Forest
Degradation:
Forest
degradation started to bring concerns as the selective logging and fire damage
that was not usually accounted in deforestation studies, since it doesn’t
entirely destroys the area but rather partially or selective destroys it (Schardt
et al, 2013). The practices also have emission of gases as a consequence, as it
consists in forest disturbance such as gaps, logging roads and skid trails. The
REDD (Reducing Emissions from Deforestation and Forest Degradation, aims to includes
the idea of having the emissions of gases that come from deforestation and
environmental degradation in the total rate of emissions (Schroeder 318). In
the Global Canopy Program, the argument consists in saying that tropical
forests are the responsible for stabilizing the climate on Earth through the
threes, and the efforts to keep them up should be an responsibility of everyone
in the world.
The
difference between deforestation and forest degradation can be seen in the Food
and Agriculture Organization, deforestation is “a decrease in the area covered
by forest”, as degradation doesn’t necessarily involves this decrease, but
rather a “quality decrease in its condition”, or interaction between components
of the ecosystem, and are more locally described than globally, as it can
differ a lot between places. It is not easy to find a general literature in
forest degradation, and its consequences can be overlooked in the global
scenario due to this fact, but we should pay attention on it since it can bring
several consequences and threats to human security.
The image below shows how forest degradation can be seen.
A)
Moderate
intensity, area is in regeneration after wood extraction.
B)
High
intensity, very high exposure of soil
C)
Low
intensity, roads of access shown.
Forest mapping
and image available at www.obt.inpe.br/prodes
Consequences
to forest degradation can go from increase in gases emissions to health related
issues to the population in the cities. A study done in the epidemic of spotted
fever in Brazil, the conclusion was that the fever was a result of forest
degradation, and concluding that in places where the parasite has wild animals
to feed from, but where the wild animals no longer exist due to forest
degradation, the parasite becomes a host in house dogs, bringing the fever to
humans, which can be a threat to human security in the area (Ogrzewalska et al,
2012).
Work Cited:
FAO.
Forest Degradation Definitions. Available online:
http://www.fao.org/docrep/009/j9345e/ j9345e08.htm (accessed on 14 April 2013)
Mathias Schardt, et al. "Mapping Tropical Rainforest
Canopy Disturbances In 3D By COSMO-Skymed Spotlight Insar-Stereo Data To Detect
Areas Of Forest Degradation." Remote Sensing 5.2 (2013): 648-663. Academic
Search Complete. Web. 26 Apr. 2013.
MARIA
OGRZEWALSKA, DANILO G. SARAIVA, JONAS MORAES-FILHO, THIAGO F. MARTINS,
FRANCISCO B. COSTA, ADRIANO PINTER and MARCELO B. LABRUNA (2012). Epidemiology
of Brazilian spotted fever in the Atlantic Forest, state of São Paulo, Brazil.
Parasitology, 139, pp 1283-1300.
FAO. 2001. Global forest resources
assessment 2000. Main Report. FAO Forestry Paper 140. Rome. 479 pp.
GLOBAL CANOPY PROGRAM. The Little REDD Book: A guide to
Governmental and non-governmental proposals for Reducing Emissions from
Deforestation and Degradation. 2008. Disponível em: www.the littleREDDbook.org
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